Posted by riztys | Aug 31st, 2009
This flavorful and creamy Zucchini soup recipe can come with apples and curry powder as ingredients. Serves four to six persons and you can put in your personal choice of garnish and toppings like celery or chopped peanuts or almonds.
Ingredients:
1 medium sized onion, chopped at about 1/2 cup
1 small clove of minced garlic
1 small carrot, peeled and shredded
1 tablespoon of butter
2 medium sized...
Posted by riztys | Aug 31st, 2009
Pizza burger is a variation of burger patties and pizza. Served with pasta and panna cotta, this is the perfect Italian treat. Try this easy and quick recipe below.
Ingredients:
1 lb. hamburger or ground chuck
1 small jar ragu or contadina pizza sauce
1 can cream of mushroom soup
1 8 oz. package shredded mozzarella cheese
1 package hamburger buns
Instructions:
Preheat the oven to 375˚F.
Cut the burger...
Posted by riztys | Aug 31st, 2009
Potato soup is one of the most popular comfort foods in America. It’s best suitable for those chilly winter nights. And since it can be very filling, you can choose to serve it with some old fashioned crusty bread for a complete meal.
Ingredients:
2 tablespoons ham base
2 quarts chicken broth
1 cup chopped yellow onion
6 ounces (12 tablespoons) butter
2 pounds potatoes, cut in 1/2-inch cubes
1 1/2 teaspoons...
Posted by riztys | Aug 30th, 2009
This recipe is spicy lamb burger with coriander, tomato, and yogurt relish. This is perfect for grilling, and you can enjoy this during your outdoor picnics or parties.
Ingredients:
For the burgers:
1kg or 2¼lb minced lamb (it’s best not to use extra-lean mince as the fat will help bind the burgers and keeps them juicy when cooked)
2 garlic cloves, crushed
1 medium onion, finely chopped
1-2 tbsp mango...
Posted by riztys | Aug 29th, 2009
This Vegetable Beef Soup Recipe is cooked in a traditional way making use of beef shanks and vegetables.
Ingredients:
3 to 4 pounds of beef shanks
2 tablespoons of bacon drippings
2 quarts of cold water
1 teaspoon of salt
1 small sized chopped onion
1 can (15 ounce) diced tomatoes
6 sprigs of parsley
5 pieces of carrots, chopped
2 cups of fresh green beans, cut into pieces
1 cup of sliced potatoes
1/2 cup...
Posted by riztys | Aug 29th, 2009
If you are tired of eating beef or pork burgers, chicken burger is one of the best alternatives. The different texture of chicken is great for viand or sandwich filling. Below is a chicken burger recipe you and your family can definitely enjoy.
Ingredients:
1 pound ground white meat chicken
2 cups coarse to fine fresh bread crumbs, divided (not canned)
1/2 cup low-fat milk
3 tablespoons grated sweet onion...
Posted by riztys | Aug 29th, 2009
Here is a great strawberry soup dessert recipe that can surely cool down those hot summer days at the beach. If you can’t get hold of fresh strawberries because it may be out of season, frozen strawberries can be used in this recipe as an alternative.
Ingredients:
5 cups sliced fresh strawberries or frozen strawberries
13 Tbsp sugar
3 cups water for fresh strawberries while 1 ½ cup water for frozen
strawberries
1...
Posted by riztys | Aug 29th, 2009
Borscht is a popular soup dish in Europe with beetroot that provides the bloody red color of the soup.
Ingredients:
8 cups of beef broth, you can use the gluten-free broth
1 pound of chopped bone-in-beef shank
1 large onion, pared and cut into four
2 cups of shredded cabbage
3/4 cup of sliced fresh dill weed
3 Tbsp of red wine vinegar
1 cup of sour cream
Pinch of Salt and a little pepper to taste
4 large...
Posted by riztys | Aug 29th, 2009
The mighty mushroom contains a lot of vitamins, nutrients, and minerals that are good for the body. It contains proteins, vitamin B12, fats, carbohydrates, dietary fibers and ash. Mushrooms are also a good source of folic acid, which help in building the blood and fights diseases such as anemia. Mushrooms also contain agents that lower one’s cholesterol level. Here is a recipe for stuffed mushroom...
Posted by riztys | Aug 29th, 2009
Garlic bread is the traditional accompaniment of most tomato and cream based pasta dishes. However, you can consume it as it is.
Cooking time for this garlic bread recipe is approximately three minutes.
Ingredients:
4 cloves of garlic (crushed)
2 tablespoons of butter
2 tablespoons of extra virgin olive oil
1 loaf of crusty bread, split (you may also want to try the traditional French
Baguette)
3 tablespoons...