Have you gone tired of the same old salad dressing with your favorite greens? Here is a quick and simple blue cheese dressing recipe you could make in about the same time you’ll need to wash your greens. Ingredients: 6 oz. of blue cheese 1 cup of sour cream 1 cup of regular mayonnaise 1 tablespoon of wine vinegar or apple cider 1/2 teaspoon of ground pepper 2 teaspoons of Worcestershire sauce 1/2...

Here is a recipe you can make and enjoy at home without having to spend on readily made pate’ you usually find in fancy places. Ingredients: 1/2 pound of well trimmed chicken livers 1/2 an onion, thinly sliced 1 garlic clove, peeled and smashed 1 bay leaf ¼ teaspoon of thyme leaves Kosher salt 1/2 cup of water A stick and a half of unsalted butter softened at room temperature 2 teaspoons of scotch whisky...

The crab artichoke dip is a delicacy usually found in restaurants and in some instances, readily made in some deli shops. As it is an inviting dip, one can introduce to their family and friends without having to spend much and be able to prepare it in their homes. Ingredients: 14 ounces or a can of artichoke hearts, drained and chopped 7 ounces or a can of crab meat, drained 1 cup of mayonnaise 10 ounces...

The sweet, herby and earthy flavors of the Dill dip is great with freshly cut vegetable sticks such as celery, cucumber, carrots and zucchini; though it also makes a great dip for chips, fries, onion rings and even for fish, chicken and other finger food. So, instead of purchasing ready-made dips that likely contain preservatives and artificial flavors, you can make this at home with very minimal ingredients...

This is a famous Mexican main dish or appetizer recipe that can certainly satisfy a lot of people. This is not just about the chips and cheese that are found in the dish itself, there are a variety of flavors in it that make this a very popular snack among a lot of people. Ingredients: 1 pound lean ground beef 2 teaspoons of chili powder 2 teaspoons of cumin 1 pinch of salt 1 small can of refried beans 1...

This Saganaki recipe has a little touch of Greek flavors. This is a very unique dish because this is not commonly done by many people. Nonetheless, it is worth trying in your own home which you will not regret. Ingredients: 8 slices of Kasseri cheese (or Pecorino cheese) Salt Freshly ground black pepper 2 cups of brandy 1 cup of flour 4 tablespoons of butter 2 juiced lemons 8 round of pita bread, brushed...

Having an unplanned party and looking for a perfect dip? Well, this is the perfect recipe to partner for your nachos. Ingredients: 1 medium onion, chopped 1 clove garlic, minced 2 tablespoons butter or margarine 1 can (4 ounces) chopped green chilies 2 ½ cups shredded Cheddar Cheese 2 cups shredded Monterey Jack Cheese 1 cup milk salt and pepper to taste Tortilla chips or Nachos Instructions: Melt butter...

One of the greatest appetizers especially when one would like to have a great seafood experience is the hot crab dip. It is fairly easy to make and the ingredients can be found in grocery stores wherever you may be located. Ingredients: 6 ounces or 2 cans of crab meat 8 ounces or 2 packages of cream cheese 4 tablespoons of mayonnaise 2 cups of cheddar cheese, shredded A tablespoon and a half of freshly squeezed...

This is an activity the family can do. It only takes a few minutes to prepare and serve, even the kids can do this as an activity or as their own contribution to the family’s snack or meal. Some would prefer to chill it prior to serving, but then again, it’s your dish, so you can serve it as you please with anything you feel would complement the flavors. Ingredients: 2 pieces of ripe avocado A small...

Did you know that ginger is believed to be a natural elixir that rejuvenates your body and add stamina? This is probably why the Chinese and Japanese people are among the longest surviving people in the world. A simple way to enjoy ginger is by making it into a dipping sauce which is a great complement to seafood and chicken, though it is also a great way to enjoy meat and vegetables. Ingredients: A tablespoon...