How To Cook Crab Legs

Crab leg meat is succulent and sweet and has a relatively mild taste. It is said that Alaska’s red king crabs from Bristol Bay have the reputation of being one of the best tasting crabs in the world. Although cooking crab legs are popular in many restaurants, many people assume that crab legs are difficult to prepare, but surprisingly crag legs are not difficult as you expect. In fact, cooking... © 2009. All Rights Reserved.