Pasta salad is a dish served popularly during spring or summer time. The freshness and lightness of the dish and the easiness of the preparation, plus the availability of the ingredients make it an ideal spring or summer food. Although it can be served all year round. Any pasta can be used for pasta salad, although the penne or ziti varieties are usually the most popular. A great example of a great...
Pasta dishes have sprung out of places far from Italy. One example is the pasta primavera, a dish invented by Italian immigrants in the United States. The recipe is a combination of pasta and fresh vegetables grown in spring, thus the name Primavera, which is Italian for spring.
12 oz mezze maniche (ziti may also be used, depending on your preference)
2 large bell peppers, red or green, depending...
Pasta bakes refer to any pasta dish that is cooked through baking. Pasta bake dishes such as cannelloni and lasagna have become very popular in the world that it has become a staple in Italian restaurants, whether they are the fast food or the fine dining type. For a great pasta bake recipe, here is a pasta casserole recipe that is a hit for everyone.
2 jars of Ragu pasta sauce, sautéed onion...
Good quality pasta and fresh broccoli are essential ingredients in making a standout pasta recipe. So, if you’re looking for something healthy and a deeply flavorful way to enjoy the garden’s freshest pick, then this broccoli pasta recipe is the surest way to go.
½ package of large pasta shells or other more familiar noodles
5 cups broccoli florets
2 tablespoons olive oil
1 cup chicken broth
If you want your spaghetti cooked the cheesy way, you’ll definitely enjoy this pasta dish. The ultimate cheese and butter combination gives one the classic bite and the old cheese love affair. True enough, it takes just a tad of butter and cubes of cheese to give a pasta dish a buttery and cheesy flavor.
2 cubes of grated cheese
1 tablespoon butter
¼ cup of salt and pepper
Here’s a nice change of pace from your usual pasta. So, for a weeknight dinner in a flash or an afternoon delight of rich crab and pasta, it can’t get any better than this recipe.
8 ounces pasta
1 small onion, peeled and thinly chopped
1 tablespoon of butter
250g fresh cooked crabmeat
2 garlic cloves, minced and grinded
2 tablespoons fresh chopped parsley
2 cups of fish broths or fresh fish...
A selective taste bud will surely take pleasure on creamy pasta recipe especially when cooked the primavera way. Primavera in Italian means ‘spring’. Culinary traditions suggest that primavera means to throw whatever is fresh from the garden into the pasta. However, in the recent years, the use of butter and cream to somehow make the pasta creamier made its way into the dish. The inclusion of these two significant...
You sure don’t want to picture yourself eating garlic by the clove, but not until you’ve tasted it as part of a delectable pasta recipe. Its pungency paves way to a smooth consistency and succulent taste making it a perfect ingredient of every vegetable dish, side dressing, and of course, pasta.
8 ounces pasta
3 cloves of garlic, peeled and thinly sliced
¾ cup olive oil
¼ teaspoon fresh...
A lot of people believe that what goes into a Greek pasta dish is usually at the quirk and caprice of the chef. What is invariable, however, is the use of olive oil, some veggies, and not to mention, the different flavor and taste. Here’s a Greek pasta recipe that is expensive on the name, yet inexpensive to make.
Pasta of choice: Angel hair, fettuccine, shells, orzo, or macaroni
Getting the kids to pitch in with some ham recipes will certainly make them willing eaters. You can also try this dish on some important occasions like Thanksgiving. If you do so, it’ll absolutely become a new family favorite in no time.
Here’s a ham pasta recipe for your whole family’s delight.
8 ounces of any pasta of choice will do
4 shallots, peeled and minced
1 tablespoon minced garlic