How to Make a Nacho Dish
This is a famous Mexican main dish or appetizer recipe that can certainly satisfy a lot of people. This is not just about the chips and cheese that are found in the dish itself, there are a variety of flavors in it that make this a very popular snack among a lot of people.
Ingredients:
- 1 pound lean ground beef
- 2 teaspoons of chili powder
- 2 teaspoons of cumin
- 1 pinch of salt
- 1 small can of refried beans
- 1 10 or 20-ounce of tortilla chips
- 1¼ pounds of grated Monterey Jack or Mozzarella cheese
- 1 large chopped onion
- 2 chopped tomatoes
- 1 6-ounce can of black olives, chopped
Instructions:
- Prepare the beef mixture by cooking the ground beef until it turns brown and then mix in the salt, cumin, and chili powder.
- Get a plate and then pour some of the refried beans which will serve as the cushion of your chips.
- Spread some of the chips above the beans to create another layer.
- Add the ground beef, olives, tomato, onion and cheese to serve as toppings.
- Keep adding the ingredients mentioned from steps 2 – 4 until all are already used up.
- Lastly, you can microwave it for about 10 minutes until the cheese melts.