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How to Make an Espresso Martini

You’ll get the best of both coffee and alcohol with this drink. So, go ahead and enjoy one.


  • One ounce cold espresso
  • 1½ ounce vodka
  • 1½ ounce coffee liqueur
  • One ounce white crème de cacao


  1. Fill a cocktail shaker with ice. Then, place the cold espresso, vodka, coffee liqueur, and the crème de cacao in it.
  2. Shake the cocktail shaker well so that all the ingredients get mixed thoroughly.
  3. Strain the contents into a chilled martini glass. The drink should be frothy.

The espresso martini is ready to be served.

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