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How to Make Crab Stuffed Shrimp

If you like shrimp, you are bound to love this recipe. Stuffed shrimp can be a great appetizer. And the best part, it is extremely easy to prepare.


  • One pound shrimp
  • ½ pound crab meat
  • Two eggs, lightly beaten
  • One cup bread crumbs
  • Two tablespoons mayonnaise
  • One teaspoon lemon juice
  • ¼ teaspoon oregano
  • ½ teaspoon seasoning
  • ½ teaspoon black pepper, grounded
  • 1/8 teaspoon cayenne pepper
  • ¼ cup Parmesan cheese


  1. Preheat the oven at a temperature of about 350 degrees Celsius. In the meantime, peel and de-vein the shrimp, but do not remove their tails. Also, make a cut at the broad end of the tail.
  2. Place all the shrimp pieces on a greased plate. Now, mix the beaten eggs, bread crumbs, mayonnaise, lemon juice, oregano, seasoning, and black pepper together with the crab meat.
  3. Once these ingredients have been mixed well, spoon them out and place them over the shrimp pieces. Grate the Parmesan and sprinkle the shrimp tops with cheese.
  4. Now, place the shrimps into the oven and bake them for about 15 minutes. The stuffed shrimps are ready to be served.

2 Responses to “How to Make Crab Stuffed Shrimp”

  1. alison says:

    Oh! It’s really good! Thank you!

  2. fog says:

    can you put a pic for the dish after finished please

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